Vieux Cafe d'Aniathazze

Inventive menu with some seasonal options. Very good food. Reasonably priced,  Nice wine, but no cocktails. Will definitely go back ! Highly recommend

We had 6 Normandy oysters, tomato carpaccio, gazpaccio, steak tartare, cod fish and profiterole with drinks (a bottle of red Gigondas). It was very honest and tasty, nothing fancy though. The chef came and said hello! We had a wonderful evening. Thanks

ymShortString

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